Monday 12 March 2012

Rice dosa / Rice vutappam

This dosa is prepared with left over rice.
This is a smooth , white and nice dosa ........


Preparation time : 2 hours + 10 mins
Serves : 2

Ingredients :

Raw rice : 1 cup
Cooked left over rice : 1 cup
Salt : to taste

Method :

Soak raw rice for 2 hours.


Drain out the water from soaked rice.
Grind both the rice's together to form a nice smooth batter like masala dosa batter.
Take it into a bowl, add salt to taste.
Make dosa's like masala dosa's.
Serve it with any chutney you like.

You can even make vutappam with the same batter.
Add cumin seeds, chopped coriander and chopped green chili to the batter.
Add 2 ladles of batter in center of the pan, top it with chopped onions, chopped tomato, if you want you can even add shredded carrot.
Sprinkle little chili powder.
Cover it and cook it.
Once done turn it , cook it a bit.
Your vutappam is ready to be served ....

Enjoy your dish :)
Thank you , do post your comments !!!

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