Monday 14 May 2012

Godhuma pindi morum attu


Preparation time : 10 mins
Serves : 2

Ingredients :

Wheat flour : 1 cup
Semolina / Sooji : 1 cup
Cumin seeds : 2 tsp
Carrot : 1
Green chili : 2 or 3

Method :

Grate the carrot and keep it aside.
Take a bowl, add wheat flour , sooji, crushed cumin seeeds , very finely chopped green chili, mix it good.
Slowly add water to it and make batter like masala dosa batter consistency.
(Pouring batter, but not too thin)
Pour batter in center of tawa and spread it circularly towards end.
Add grated carrot on top.
Cover and cook on one side.


Once done , remove the lid, turn around, cook for some time.
Serve hot with any pickle or chutney of your choice :)
Thank you , do post your comments !!!

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