Drumstick curry - 1

If you like the flavour of drumsticks then you will love this curry.

Preparation time : 20 mins
Serves : 2

Ingredients :

Drumsticks : 4
Onions : 2
Tomatoes : 3
Chilli powder : to taste
Salt : to taste
For tempering :
Urad dal : 1/2 tsp
Mustard seeds : 1/2 tsp
Cumin seeds : 1/2 tsp

Method :

Heat a pan , add 1 tsp of oil , add tempering ingredients, saute them.
Add all other ingredients at once -- chopped onion, chopped tomato, cut drumsticks, salt, chili powder.
The quantity of onions and tomatoes should be same , then curry tastes good.
Mix them, Cover them with a lid (you need to take a shallow lid) and pour water on that lid.
If you do this way the vapour will not go out , it will fall in side again and the curry is cooked with that water and tastes great.
Cook it like that for 15 to 20 mins , mixing in between once or twice.
Check for seasoning and consistency.
Serve hot with rice or roti.