Ridge gourd curry - 2

Preparation time : 20 mins
Serves : 2

Ingredients :

Ridge gourd : 2
Grated Coconut : 2 tbsp
Coriander powder : 1/2 tsp
Cumin powder : 1/4 tsp
Salt to taste
For seasoning :
Urad dal : 1/2 tsp
Mustard seeds : 1/2 tsp
Cumin seeds : 1/2 tsp
Curry leaves  : 10
Green chili's (or) red chili's : 2

Method :

Heat a pan , add 1 tsp of oil.
Add ingredients listed in seasoning one by one , saute them till they are brown.
Add in roughly peeled and chopped ridge gourd , salt , and cook it till ridge gourd becomes soft.
Add Coriander powder, Cumin powder, grated coconut, mix it.
Serve it with rice or roti.