Monday 4 January 2016

Healthy Brownie (Stove top or Oven )

Its been a long time i posted a recipe.... I am quite busy with my kid... Now  i think i can blog again, so coming with a healthy brownie :)
Why it is a healthy brownie - bcoz it uses wheat flour and made using very less fat and tastes equivalent to the normal brownie of course, give it a try you surely will love it :) Lets start .......

Photo will be uploaded soon ...

Preparation time : 30 mins to 45 mins approx
Serves : 4 to 6

Ingredients :

Wheat flour or atta : 1 cup
Cocoa powder : 1/3 cup (Unsweetened)
Baking soda : 1/4 tsp
Salt : 1/4 tsp
Oil : 5 Tbsp
Low fat curd or yogurt : 6 Tbsp
Sugar : 1 cup
Eggs : 2
Vanilla : 1 tsp
Walnuts : 1/2 cup
Chocolate chips : 1/4 cup

Method :

Take a bowl and sift flour , cocoa powder, baking soda and salt into it.
Now take one more bowl and add oil (I added sunflower oil if you are going for healthier option you can use extra light olive oil ), curd or yogurt, sugar, eggs (at room temperature) and vanilla extract .
Mix everything well with spatula.
Now add your flour mixture into this bowl and mix everything good.
Dry roast nuts once and then add them into the bowl.
Add chopped dark chocolate or chocolate chips into the bowl and mix it once.
Now the mixture is ready.

Stove top :

Take a flat bottomed vessel grease it with oil or butter, sprinkle some flour.
Tap it up side down to take out any excess flour.
Transfer the contents of brownie mixture into this vessel.
Put a very thick bottom tawa on medium heat for 5 mins once it is hot put it in low.
Keep our vessel on top of that heated tawa and cover it.
Let it cook for 45 mins or till when inserted tooth pick comes out clean.
Take it off from the stove.
Let it cool completely.
Separate it from the vessel.
Cut into pieces

Oven :

Take a baking tray, lightly grease it with butter, sprinkle some flour.
Tap it up side down to take out any excess flour.
Pour the brownie mixture into this.
Tap it once
Preheat the oven in 350 degrees.
Put it in the middle rack of the oven for 20 to 25 mins or till when you insert a tooth pick or knife it should come out clean.
Take it out from the oven, when done.
Let it cool down completely.
Separate it out from the baking tray.
Cut it into pieces.


Enjoy your healthy and delicious brownie :)
Thank you, do post your comments !!!


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