Preparation time : 30 mins
Makes : 1/2 cup to 3/4 cup approx
Ingredients :
Bitter gourd : 2 small
Fried chana dal (or) Dalia : 1/3 cup
Red chili's : 4 to 6 (or) to taste
Coriander seeds : 1 tbsp
Cumin seeds : 3/4 tbsp
Curry leaves : few (optional)
Salt : to taste
Method :
Cut bitter gourd into pieces and deep fry them in oil.
Keep them aside.
Dry roast all other ingredients till you get nice aroma and nice color.
Let them cool completely.
Grind them into a fine powder.
Mix fried bitter gourd pieces in this powder very well with your hands.
Add salt and check for taste.
(You can add red chili powder , if it is not spicy)
Enjoy this with hot white rice :)
Thank you, do post your comments !!!
No comments:
Post a Comment