Chili Paneer

Preparation time : 20 mins
Serves : 2

Ingredients :

Paneer cubes : 1 cup
Ginger garlic paste : 1/2 Tbsp
Salt : to taste
Corn flour : 1 1/2 Tbsp
All purpose flour : 1/2 Tbsp
Egg : 1
Water : 1/4 cup or less

Oil : 2 Tbsp
Cumin seeds : 1/2 tsp
Chopped garlic : 1 Tbsp
Ginger garlic paste : 1/2 Tsbp
Chopped green chili : 4
Onion : 1/2 cut into small cubes
Coriander powder : 1Tbsp
Chili garlic sauce : 1 Tbsp
Ajinamoto : pinch
Sliced capsicum or Red/green/ yellow bellpepper : 1/2 cup
Chili powder : 1/2 tsp
Soya sauce : 1 Tbsp
Curry leaves : one spring
Salt : to taste
Lemon juice : 1 Tbsp
Chopped coriander : 2 Tbsp

Method :

Take a bowl, add corn flour, all purpose flour, ginger garlic paste, egg, salt and water .
Mix everything with a fork and add paneer, mix well so that all paneer is coated evenly.
Fry the paneer cubes.

Take a pan , heat it , add oil , when hot, add cumin seeds.
Add chopped garlic, ginger garlic paste, chopped green chili's, onion, coriander powder one by one while stirring.
Add little bit of water , say around 1/4 cup.
Add Chili garlic sauce, ajinamoto mix them up.
Add cut bell pepper, chili powder, soya sauce, curry leaves, salt, lemon juice one by one while stirring.
To this mixture add the fried paneer.
Mix it good.
Garnish with chopped coriander leaves.
Enjoy your dish :)
Thank you, do post your comments !!!