Tuesday 12 May 2015

Chocolate mayonnaise mug cake

Mayonnaise is an all-American cake ingredient, first popularised during World War II when rationing eliminated many items from the baker's pantry, including butter. As a result, mayonnaise companies capitalized on the idea, and began printing mayonnaise cake recipes in booklets and on their labels.

Preparation time : 10 mins
Makes : 1 Mug Cake

Ingredients :

Mayonnaise : 1 Tbsp
Water : 2 Tbsp
Vanilla extract : 1/2 tsp
Granulated Sugar : 3 Tbsp
Unsweetened cocoa powder : 1 Tbsp
All purpose flour : 1/4 cup
Baking soda : pinch
Kosher salt : pinch

Method :

In a large mug, whisk together the mayonnaise and sugar with a fork.
Stir in the water and vanilla.
Add the cocoa, flour and salt.
Beat the batter until smooth.
Microwave  separately for 1 to 2 minutes each until risen and firm.

Yummy mug cake is ready to serve.

Topping ideas : whipped cream, chocolate whipped cream, creme fraiche, chocolate sour cream frosting, chopped nuts, shaved chocolate, or fresh fruit.

Serve your cake hot with your choice of topping.
Enjoy your dish :)

Thank you, do post your comments !!!

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