Egg noodles

This is one of street foods in India . Most of the people like these noodles.

If you have every thing ready, this dish will not take much time.

Preparation time : 30 mins
Serves : 2

Ingredients :

Noodles : one pack (180 grms)
Onion : 1 thinly sliced
Capsicum : 1 thinly sliced
Carrot : 1 thinly sliced
Shredded Cabbage : 1/2 cup
Mushrooms : 10 sliced
Mange tout : 10 sliced length wise
Bean sprouts : Hand full
Eggs : 4
Red chili flakes : 1 tsp (or) to taste
Pepper powder : 1 tbsp
Salt : to taste
Soy sauce : 2 tbsp
Chili sauce : 2 tbsp
Tomato ketchup : 2 tbsp

Method :

Cook Noodles according to instructions on the pack.
(Generally  Take a large pot with water, Let water to boil, add noodles, simmer and cook for 4 mins, drain water and keep noodles for further use )
Take a wok, heat it.
Add 2 tbsp of oil.
Add Onions, Carrot, Capsicum, Cabbage, Mange tout, Bean sprouts, Mushrooms, by Sauting each of them for 2 mins.
Make a little space in pan, add Eggs and let them cook.
Add Red chili flakes, pepper powder and salt.
Mix well.
Add Soy sauce, chili sauce and tomato ketchup.
Check for taste.
Serve hot .....

Thank you , do post your comments :)