Pav - Bhaji

This is one of the famous chat foods in India.

It is stomach filling and healthy too , this is my mothers favourite chat food.

Preparation time : 30 mins
Serves : 2

Ingredients :

All vegetables : carrot,potato,beans,radish,cauliflower,brinjal,capsicum.
Onion : 1 large finely chopped
Tomato : 1 large finely chopped
Cumin seeds : 1 tsp
Ginger garlic paste :  1 tbsp
Green chili's : 1 or 2
Coriander powder : 1tbsp
Fennel powder : 1/2tsp
Amchoor powder : 1/2 tsp
Kasoori methi : 1tsp
red chili powder : 1/2 tsp
hing : pinch
salt to taste
Butter : 2 tbsp
Coriander leaves : 1/2 bunch
Lemon : 1 or 2 tbsp lemon juice

Method :

Add little water to pressure cooker and cook them till mushy.
Take a pan , heat it, add butter, cumin seeds, when they crackle add  finely chopped onions, saute them till they are golden brown in color .
Add ginger garlic paste , turmeric and finely chopped green chili , to this add finely chopped tomatoes.
Add spices now.
coriander powder, fennel powder, amchoor powder, kasoori methi, red chili powder, hing and salt.
Add little water (1/4 cup to 1/2 cup approx).
Add in cooked mashed vegetables.
Add little butter and finely chopped coriander.
cook for 2 mins .
Bhaji is ready :)

To serve :
Take pav bread.
cut them into half, put them on pre heated pan or tawa, add 1 tsp of butter to each piece and roast them till they got nice light golden yellow color.
Take bhaji , add lemon juice, chopped onion and coriander leaves.
Serve these two together and your dish is ready.