Saturday, 17 January 2015

Baby corn chutney


Preparation time : 20 mins
Serves : 2

Ingredients :

Baby corn : 6 (or half cup)
Sesame seeds : 2 tsp
Peanuts : 2 tsp
Salt : to taste
Turmeric powder : pinch
Tamarind paste : 1 tsp
Green chili : 1 or 2
Mustard seeds : pinch
Cumin seeds : pinch

Method :

Steam boil and then fry baby corn for few mins.
Dry roast peanuts and sesame seeds .
Grind them all with salt , turmeric powder, tamarind paste and green chili.
Take chutney into a bowl.
Take small tawa and make tampering by adding little oil and when it is hot add cumin seeds and mustard seeds .
When mustard seeds crackle add tampering to the chutney .
Yummy yummy baby corn chutney is ready to serve.
Serve it with rice , roti or as a dipping .
Enjoy your dish :)
Thank you , do post your comments !!!



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