Sunday 3 July 2011

Coconut Pulusu


Serves : 2
Preparation time : 10 mins

Ingredients :

Grated Coconut : 5 to 6 tbsp
Garlic cloves: 6
Tamarind pulp : 1/4 cup
turmeric powder : 1/4 tsp
water : 1 1/2 cup
Rice flour : 2 tbsp

For tampering :
Mustard seeds : 1/2 tsp
urad dal : 1/2 tsp
jeera : 1/2 tsp
Green chili : 2

Method :

Heat pan,add 1 tsp oil, add ingredients listed for tampering.
add Garlic and saute, then add turmeric powder.
Add tamarind puree and water.
then add salt and check for seasoning.
Add grated coconut.Wait for it to boil.
Mix the rice flour with 4 tbsp of water and add it to pan slowly once the water comes to boil.
It is some what thick in consistency.
cook for 2 mins.

Serve it with rice.

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